Sounds yummy! I have some grass-fed beef I can try it with =)
To be honest, I have never eaten a Sloppy Joe so this is just my take on it!
This is one of my go to recipes on particularly busy days and evenings, one that allows you to pop in and out and still get something on the table at a reasonable hour.
The boys love these, partly as they are eaten with their hands but there is nothing not to love! I think of them as a deconstructed burger, with all the ketchup and mustard thrown in.
We top them with a little grated cheese, one boy likes an egg on top and another some sliced beetroot, that’s an Australian habit with burgers!
Served with some coleslaw and green salad and a roll for the family, a gluten free wrap for me.
Serves 4-6 .
120g spicy salami, cut into small chunks
1 onion, finely diced
2 cloves garlic…
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